Upcoming Events at Cannon & Belle @ Hilton
Sun Apr 21, 12:00 PM - Sun Apr 21, 6:00 PM
Cannon & Belle @ Hilton
500 East 4th Street, Austin, TX 78701
Community: Downtown Austin
Description
Brunch with us this Easter as we indulge in a decadent Crawfish Boil with Prime Rib carved to order. We will be feasting from 11 am - 5 pm Sunday, April 21st, reserve your spot today!
Event Details
Menu
Cold Bar
CREAMY HERB + BIBB SALAD
GRILLED PEACH + WATERMELON
goat cheese, arugula, pistachio-mint vinaigrette
TEXAS “CAVIAR”
Black Eyed Peas, Tomatoes, peppers, quinoa
FARRO + SPRING VEGETABLES WITH MEYER LEMON + PINE NUTS
TANGY HEIRLOOM POTATO SALAD CAESAR STATION
charred romaine lettuce, shaved aged parmesan, torn croutons with a variety of Caesar dressings
HOUSE DIPS, SEASONAL CRISP VEGETABLES, CRACKERS + PITA CHIPS
Action Station
CRAWFISH BOIL
PRIME RIB CARVED TO ORDER SERVED WITH PORTER BEER JUS
CORNBREAD MUFFINS, MOLASSES BUTTER
Hot Sides
FRIED CHICKEN, BOURBON HONEY
JUMBO SHRIMP SMOTHERED IN ANDOUILLE + TOMATO GRAVY
BLACKENED SEASONED MAC + CHEESE PIMENTO
CHEESE GRITS CORIANDER-MAPLE GLAZED CARROTS
ROASTED SNAP PEAS + MUSHROOMS
Dessert
LEMON BLUEBERRY TART • ASSORTED MINI DESSERTS • MERINGUE POPS SHORTBREAD + ASSORTED COOKIES • CARROT CAKE WITH CREAM CHEESE FROSTING ORANGE CHEESECAKE WITH STRAWBERRY SWIRL • LAVENDER LAYER CAKE WITH HONEYSUCKLE CREAM
April 21 | 11-5 pm $62 per adult $19.95 per child ages 6-12 children under 5 eat for free
Cold Bar
CREAMY HERB + BIBB SALAD
GRILLED PEACH + WATERMELON
goat cheese, arugula, pistachio-mint vinaigrette
TEXAS “CAVIAR”
Black Eyed Peas, Tomatoes, peppers, quinoa
FARRO + SPRING VEGETABLES WITH MEYER LEMON + PINE NUTS
TANGY HEIRLOOM POTATO SALAD CAESAR STATION
charred romaine lettuce, shaved aged parmesan, torn croutons with a variety of Caesar dressings
HOUSE DIPS, SEASONAL CRISP VEGETABLES, CRACKERS + PITA CHIPS
Action Station
CRAWFISH BOIL
PRIME RIB CARVED TO ORDER SERVED WITH PORTER BEER JUS
CORNBREAD MUFFINS, MOLASSES BUTTER
Hot Sides
FRIED CHICKEN, BOURBON HONEY
JUMBO SHRIMP SMOTHERED IN ANDOUILLE + TOMATO GRAVY
BLACKENED SEASONED MAC + CHEESE PIMENTO
CHEESE GRITS CORIANDER-MAPLE GLAZED CARROTS
ROASTED SNAP PEAS + MUSHROOMS
Dessert
LEMON BLUEBERRY TART • ASSORTED MINI DESSERTS • MERINGUE POPS SHORTBREAD + ASSORTED COOKIES • CARROT CAKE WITH CREAM CHEESE FROSTING ORANGE CHEESECAKE WITH STRAWBERRY SWIRL • LAVENDER LAYER CAKE WITH HONEYSUCKLE CREAM
April 21 | 11-5 pm $62 per adult $19.95 per child ages 6-12 children under 5 eat for free
