Thu Nov 26, 11:30 AM - Thu Nov 26, 2:30 PM
777 Country Club Dr, Titusville, FL 32780
Community: Titusville
Description
Make your Thanksgiving Reservation at the Club today! We're also offering to-go meals!
Event Details
Call 321-383-2582
*Thanksgiving Menu*
11:30 AM - 2:30 PM | 5 Courses | $32.95
Butternut Squash Soup
Spinach Feta Tart
Spring Mix Salad with Gorgonzola Cheese, Apples, Walnut & Balsamic Dressing
Choice of Entrée:
Roasted Turkey Breast & Gravy served with Classic Stuffing, Roasted Brussel Sprouts, Potato Leek Gratin & Cranberry Sauce
or
Glazed Pineapple Ham served with Potato Leek Gratin, Roasted Brussel Sprouts & Cranberry Sauce
Dessert:
Pumpkin Cheesecake
or
Pecan Pie
Vegetarian or Vegan Meal:
Butternut Squash Soup
Naan with Olive Oil & Roasted Garlic
Spring Mix Salad with Apple, Walnut & Balsamic Dressing
Colorful Roasted Vegetables, Beets, Potatoes & Carrots served with Garlic Quinoa
Vegan Dessert:
Kataief Stuffed with Walnuts & Drizzled with Syrup
*Thanksgiving To-Go Menu*
11:30 AM - 2:30 PM | 3 Courses | $29.95
~Must Make Pick-Up Reservations by November 19th~
Spring Mix Salad with Gorgonzola Cheese, Apples, Walnut & Balsamic Dressing
Choice of Entrée:
Roasted Turkey Breast & Gravy Served with Classic Stuffing, Roasted Brussel Sprouts, Potato Leek Gratin & Cranberry Sauce
or
Glazed Pineapple Ham served with Potato Leek Gratin, Roasted Brussel Sprouts & Cranberry Sauce
Dessert:
Pumpkin Cheesecake
or
Pecan Pie
Vegetarian or Vegan Meal:
Spring Mix Salad with Apple, Walnut & Balsamic Dressing
Colorful Roasted Vegetables, Beets, Potatoes & Carrots served with Garlic Quinoa
Vegan Dessert:
Kataief Stuffed with Walnuts & Drizzled with Syrup
*Thanksgiving Menu*
11:30 AM - 2:30 PM | 5 Courses | $32.95
Butternut Squash Soup
Spinach Feta Tart
Spring Mix Salad with Gorgonzola Cheese, Apples, Walnut & Balsamic Dressing
Choice of Entrée:
Roasted Turkey Breast & Gravy served with Classic Stuffing, Roasted Brussel Sprouts, Potato Leek Gratin & Cranberry Sauce
or
Glazed Pineapple Ham served with Potato Leek Gratin, Roasted Brussel Sprouts & Cranberry Sauce
Dessert:
Pumpkin Cheesecake
or
Pecan Pie
Vegetarian or Vegan Meal:
Butternut Squash Soup
Naan with Olive Oil & Roasted Garlic
Spring Mix Salad with Apple, Walnut & Balsamic Dressing
Colorful Roasted Vegetables, Beets, Potatoes & Carrots served with Garlic Quinoa
Vegan Dessert:
Kataief Stuffed with Walnuts & Drizzled with Syrup
*Thanksgiving To-Go Menu*
11:30 AM - 2:30 PM | 3 Courses | $29.95
~Must Make Pick-Up Reservations by November 19th~
Spring Mix Salad with Gorgonzola Cheese, Apples, Walnut & Balsamic Dressing
Choice of Entrée:
Roasted Turkey Breast & Gravy Served with Classic Stuffing, Roasted Brussel Sprouts, Potato Leek Gratin & Cranberry Sauce
or
Glazed Pineapple Ham served with Potato Leek Gratin, Roasted Brussel Sprouts & Cranberry Sauce
Dessert:
Pumpkin Cheesecake
or
Pecan Pie
Vegetarian or Vegan Meal:
Spring Mix Salad with Apple, Walnut & Balsamic Dressing
Colorful Roasted Vegetables, Beets, Potatoes & Carrots served with Garlic Quinoa
Vegan Dessert:
Kataief Stuffed with Walnuts & Drizzled with Syrup