The inspiration for the Rolli Sandwich came from a soldier in the US Army when he was stationed abroad in Frankfurt Germany. While there, he fell in love with the quality and the ethnic influences of the food. Although he was glad to return to the US, he started to notice a small craving for the sandwiches he often enjoyed in Germany. As time passed, that craving grew and manifested into an obsession. It was this obsession that led the soldier to pursue and receive a culinary degree, and then spend even more time honing his culinary skills in some of the finest establishments in the nation. Soon he was as skilled with a knife in the kitchen as he was on the battlefield.
A few years and many modifications later, the soldier modified his spice blend one last time, and the Rolli sandwich was born in the USA. Rotisserie roasted Porkloin, some cheese and toppings, a signature ROLLI remoulade all served on a Kaiser roll. The rest...well you'll have to come and taste it for yourself!
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